Sgriob-ruadh Premium Whey Vodka 40%

Natural and sustainable - borne of the land.  Sgriob-ruadh is our family farm.  From the grass our cows eat; to the natural energy we get from the wind, rain and fire, to our spring water - our circular economy means everything we produce is raised, grazed and matured here on Mull.  Every element combines to create the unique Isle of Mull Spirit, lactose-free and full of natures subtle flavours.

How it's Made

We make our Isle of Mull Spirits from the spent whey from our cheesemaking.  The whey has been a by-product for the nearly 50 years we have made cheese - but the whey contains almost all of the wonderful sugar from the milk, which we have used to make into alcohol, and then distilled to make out wonderful spirits.  Making use of a great by-product, to continue our aim of using of all the natural resources we have available to us.